Everyday Fun, Recipes, Travel & Things to do in San Diego
The Cooking With Kids Cookbook came out in October and there are so many fun recipes to make! There are 10 Cooking With Kids Recipes to Make This Holiday Season below! There are definitely more in the book that you can make this season, but I picked out the most festive …
I recently attended an amazing drink and dinner pairing hosted by Singani 63 at the amazing Camino Riviera restaurant in San Diego. Singani 63 is a 500-year-old Bolivian spirit distilled from Muscat of Alexandria grapes high in the Andes. The flavor is similar to a tequila but with floral, fragrant …
After making the Baked Brie Christmas Tree Board with Sugared Cranberries, I had to make something else with the leftover pastry dough, so I immediately thought – chocolate. You are going to love these Easy and Delicious Chocolate Croissants! They simply are one of the easiest things I have made …
One of my favorite dishes of all time is a simple bruschetta. You’ve got to make this easy bruschetta with the kids this season! With the beautiful and vibrant colors from the tomatoes and basil, this dish will surely stand out at your next holiday party! I’m sharing a how-to …
Baked Brie is so delicious for any holiday and I love that there are so many ways to make it. This Baked Brie Christmas Tree Board will be perfect for any holiday gathering you have coming up this season! With baked brie as the centerpiece surrounded by sugared cranberries and …
Have you made monster cookies before? These are so tasty because they basically include all of the yummy ingredients from all of your favorite cookies in one! These holiday monster cookies are just what you are going to want to spend your time baking on this season. Think oatmeal, chocolate …
I love a good cocktail and this Bourbon Holiday Cocktail is perfect for Thanksgiving, Christmas and New Years! My family has always made some sort of tasty cocktail around the holidays like brandy and eggnog or hot toddy’s, which I also love. This cocktail is more on the fruity side …