Ham, Cheese and Honey Mustard Sandwich

Ham, White Cheddar & Egg Baguettes

We have been so busy getting back into the swing of things with Karate 2-4 days per week, art classes and lots of new projects in the works. I’ve been simplifying some our meals lately and I’ve got a new tasty recipe using Chino Valley Ranchers eggs. (Thanks to our …

Rubios Street Tacos with Chef Richard Blais

Rubio’s and Blais Street Tacos Are Here!

You all know how much I love Rubio’s Gourmet Grilled Shrimp Tacos! Now, Rubio’s Coastal Grill has teamed up with Richard Blais and is serving new chef-driven street tacos! Check out the new Rubio’s and Blais Tacos: Hula Hula Carnitas: gochujang, achiote and garlic marinated pork topped with mango salsa, …

Designing the Future Champions Golf Magazine

Designing the Future Champions Golf Magazine

The world is yours to create! The last few months, I’ve been working on a new project. I’ve been designing the Future Champions Golf Magazine. The May issue is out today and I wanted to share a bit about it with you here. This is our third issue and it’s become one …

Cookie Giveaway

Batch and Box Cookies in Del Mar

Chocolate Chip Cookies have been my favorite dessert for as long as I can remember. When I heard about Batch and Box Cookies opening up in Del Mar, I knew I had to try them! Let me tell you about these cookies, they are fantastic. I had a sneak peak …

Nature Walk

Connecting With The Earth on Earth Day

I never realized how important it was to be connecting with the Earth until I became a mother. I’ve always enjoyed the beauty of Mother Earth but connecting with her is also so very important to stay grounded and replenished. I always feel inspired to create and do my best …